DIFFICULTY RATING: 1/5
As a student who should probably have learned to cook by now, it's a bit embarrassing to admit that I possess all the culinary skills of the common cat. There is one “recipe” I have mastered, although calling it so is a bit rich. My “recipe” isn't though! It's simple and it's perfect and I'm sure your parents will have no qualms with letting you loose in the kitchen to prepare the omega of all sandwiches. If you are making a cheese and bean toastie, this is the best way.
You will need:
2 slices of bread
Butter (don't do the margarine thing, please don't)
How simple is that? You've practically made it already.
STEP 1: Always, always heat your beans first. Otherwise they will be cold by the toast stage, which is never good. Heat for 2 minutes in the microwave so they're piping, but don't take them out just yet.
STEP 2: Lightly toast one piece of bread. Butter it and sprinkle grated cheese. Pop the other piece of bread in the toaster.
STEP 3: Put the beans on for another 30 seconds and pour on your first slice of bread. Top with more grated cheese if you too are a gannet.
STEP 4: Your other piece of toast should be golden by now and still hot from the toaster. Place on top of your other slice.
STEP 5: Smile fondly at your masterpiece, perhaps arranging a sprig of basil on the plate to emphasise your gourmet cooking skills.